Baking Sweet Memories Since 1959
When Milton and Esther opened the first Freed's Bakery here in Las Vegas back in the 50s, they had no idea it would span decades and become a third generation bakery loved by locals and tourists alike.
A Vegas Tradition
With no shortage of incredible dessert offerings made with the highest quality ingredients, it's no wonder Freed's has been voted "Best of Las Vegas" for over 35 years running.
Building an Institution
Growing up in the bakery, Joni Fried took the reigns from Milton and Esther in 1980 and created an institution in the Las Vegas community.
A small bake shop focused on pastries and breads became one of the world's most well known custom cake studios under her guidance, specializing in wedding cakes and over-the-top creations (in addition to those same delicious pastries and breads).
Three Generations
Truly a family affair, Freed's Bakery has grown in size and acclaim under the direction of third generation family members Max and Sarah.
As Seen On TV
After dozens of appearances in various national shows and press, Freed's was showcased in The Food Network's hit show "Vegas Cakes," an inside look at the unbelievable creations by the Freed's team.
From Our Family to Yours
With over 60 team members here at Freed's, we have centuries of experience in the bakery business, and we're excited to share that experience with you!
Big or small, from simple dessert cakes to crazy creations, our attention to detail and family style service is what sets us apart.
